
高瑞霞
发布时间:2025-11-22
影响因子:8.5
DOI码:10.1016/j.foodchem.2021.129722
论文名称:Novel bayberry-and-honeycomb -like magnetic surface molecularly imprinted polymers for the selective enrichment of rutin from Sophora japonica
发表刊物:FOOD CHEMISTRY
合写作者:吴璐,王桢,伍晓勇
卷号:356
页面范围:129722
ISSN号:0308-8146
是否译文:否
发表时间:2021-06-09
收录刊物:SCI
