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祝贺秦婧等人的研究成果被Food Chemistry接收并在线发表
发布时间：2024-03-16
Jing Qin*, Ningning Guo, Jia Yang, Jing Wei*, Recent advances in metal oxide nanozyme-based optical biosensors for food safety assays, Food Chemistry, 2024, ASAP https://doi.org/10.1016/j.foodchem.2024.139019.
